Restaurant staff management — roles, access and attendance in one place
Onboard staff, control what each role can access, and replace the paper attendance register with digital check-in/check-out.
Module 01
Every staff member, one place, the right access
Add employees with salary, role and contact details, and assign each of them a role — Admin, Manager, Cashier, Waiter, Kitchen, Cleaner. Role-based access ensures every staff member only sees the modules relevant to their job, across every outlet you run.
Add employees with salary, role, designation and contact details
Role-based module access — staff only see what their role needs
See all active staff across all outlets from one admin dashboard
Quick employee profile view and edit for managers
Every staff member, one place, the right access
Module 02
Attendance that doesn't rely on a paper register
Staff check in and check out digitally, with breaks tracked and monthly summaries generated automatically. Late, absent, and on-leave status is visible at a glance, and the data feeds directly into payroll.
Digital check-in/check-out for any employee, any outlet
Daily and monthly attendance views with Present/Absent/Late/Leave status
Break tracking with automatic working-hours calculation
Attendance data exports directly for payroll processing
Attendance that doesn't rely on a paper register
Frequently asked questions
Can I control what each staff member can access?
How does attendance tracking work?
Can I manage staff across multiple outlets?
Does attendance data feed into payroll automatically?
